Rose water refers to an aromatic liquid made by distilling rose petals.
It is used often in Middle Eastern pastries and desserts and can be found in many Middle-eastern groceries
See also:
"Rose water" is in the UNSPSC Code "53131636"
  Rose water
Related Articles | |
| Nata de Coco | ■■■■■ |
Nata de Coco refers to a sweet made by growing a culture on coconut water. Nata de Coco can be eaten . . . Read More | |
| Sandesh | ■■■■ |
Sandesh is one of the most popular desserts in the eastern part of India. This variety of milk dish is . . . Read More | |
| Malakoff | ■■■■ |
Malakoffs refer to delicious Cheese sticks which is one of the specialties the Canton of Geneva in Switzerland. . . . Read More | |
| Coriander Seeds | ■■■■ |
Coriander Seeds refer to the seeds of the Coriander plant which is used to give warm, aromatic and citrus . . . Read More | |
| Zaatar | ■■■■ |
Zaatar refers to a spice blend or a mixture of savory, thyme, sumac, and sesame seeds that is prepared . . . Read More | |
| Tart Cherry (Sour cherry or Pie Cherry) | ■■■■ |
Tart Cherry (Sour cherry or Pie Cherry) : Tart Cherry is a variety of cherry which is sometimes called . . . Read More | |
| Fruit Salad | ■■■■ |
Fruit Salad in the food context refers to a dish consisting of various types of fruit, sometimes mixed . . . Read More | |
| Pera | ■■■■ |
Pera is the Italian word for pear, a type of fruit. Pera is eaten out of hand in place of sweets or desserts, . . . Read More | |
| Cake | ■■■■ |
Cake is a form of bread or bread-like food. In its modern forms, it is typically a sweet baked dessert. . . . Read More | |
| Manjar | ■■■■ |
Manjar refers to a sweet brown spread that is used in almost every dessert or pastry found in Chile. . . . Read More | |
