Glossary L

The food glossary +++ Popular Articles: 'Longganisa', 'Lansones / Lanzones', 'List of Philippine Vegetables'

Loin Tip refers to a lean, boneless cut of meat from the top round.

Lok is Norway's word for "Onion" .

Loligo refers to a variety of squid found near the U.S. east coast.

Lombok Rewat refers to a very, very hot chile used in Malaysian cooking.

London Broil refers to a marinated, boneless beef flank generally served cut on a slant.

Lambakjötsupa refers to Iceland's traditional lamb stew
  1. Limão
  2. Lignje
  3. Licuados
  4. Luchi