Glossary S

Salade de mâches is a French word for corn salad.

Salade de thon is the French term for "tuna salad", a salad where the basic ingredient is cooked tuna with spices, vegetables and dressing.

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Salades is the Dutch word for "salads

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Salak (Salacca zalacca) one of popular Thai fruit described as pear-shaped, with dark brown scaly skin; thick soft and juicy yellow flesh; small seeds. It sweet with a touch of sour flavor.

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Salamelle refers to an Italian fresh grilling sausage which is flavored with wine and garlic.

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Deutsch: Salami / Español: Salami / Português: Salame / Français: Salami / Italiano: Salame

Salami is a type of cured sausage consisting of fermented and air-dried meat, typically pork. Historically originating from Europe, particularly Italy, salami is celebrated for its rich, savory flavor and is commonly seasoned with garlic, salt, various herbs, spices, and sometimes wine.

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Salamoiare is the Italian term which means "to pickle", "to preserve in brine"

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Salanga refers to small dried or salted fish and is one of the popular fish product among the Chadians. Salanga is consumed in Chad and is also exported to Cameroon and Nigeria.

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Salat is a German word for salad or lettuce

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Other definition:
Salat is the Russian word for salad

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Other definition:
Salat (?????) is the Russian word for "lettuce"

Salata de Vinete or eggplant salad, refers to a Romanian salad made from mixing grilled and chopped eggplants, onions and sunflower oil. Very similar to the Philippines' Salad na Talong.