Chee Cheong Fun refers to Malaysian dish of steamed rice noodles in rolls form. Rice is formed and is cut into small pieces which is then served with a mixture of chilli paste, black shrimp paste, Hoisin sauce, oil and roasted sesame seeds. Chee Cheong Fun is one of the popular hawker foods found in Penang. Penang is a state in Malaysia. The food in Penang is widely regarded as the best in Malaysia.