Glossary R
Deutsch: Radicchio / Español: Radicchio / Português: Radicchio / Français: Radicchio / Italiano: Radicchio
Radicchio is a type of leaf chicory, often characterized by its striking dark red leaves with white veins. It is commonly used in salads and as a cooked vegetable, known for its distinctive bitter and spicy taste, which becomes milder when grilled or roasted.