Fuki
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Japanese | ■■■■■ |
Japanese in the food context refers to the culinary traditions and dishes originating from Japan, characterized . . . Read More | |
Fugu-chiri | ■■■■ |
Fugu-chiri: Fugu-Chiri is a Japanese dish of cooked, sliced raw Fugu meat in a stew pan. It is also called . . . Read More | |
Suribachi | ■■■■ |
suribachi : Suribachi refers to the Japanese mortar which has originated in Southern China and introduced . . . Read More | |
Nimono | ■■■■ |
Nimono refers to Japanese term that indicates dishes which are simmered in a soup stock. Nimono or simmered . . . Read More | |
Broth | ■■■■ |
Broth is a liquid food preparation, typically consisting of either water or an already flavored stock, . . . Read More | |
Sinigang na Baboy | ■■■■ |
Sinigang na Baboy is a classic Filipino dish known for its sour and savory flavors, primarily featuring . . . Read More | |
Butterbur | ■■■ |
Butterbur refers to a perennial shrub, found throughout Europe as well as parts of Asia and North America. . . . Read More | |
Fuki No To / Fuki No Tou | ■■■ |
Fuki No To / Fuki No Tou refers to the flower bud of Fuki which is used in Japan as food usually fried . . . Read More | |
Japan | ■■■ |
Japan in the fashion context refers to the country's unique and influential role in global fashion. Japan . . . Read More | |
Aburage | ■■■ |
Aburage is a Japanese fried tofu pouches which is prepared by cooking in a mixture of sweet cooking sake, . . . Read More |