Frijoles Refritos is Spanish word which literally means "well-fried beans" and is often translated as "refried beans". It is made of mashed red beans (pinto) and is a popular Mexican specialty which consists of cooked red or pinto beans that are mashed with spices then fried, usually in melted lard.

Frijoles Refritos is often served with nachos, in Chimichangas, Pupusas, Burritos or with Tortilla chips.

It is a a popular Mexican and Tex-Mex staple food and is also popular in many other Latin American countries apart from Mexico.

Refried beans are sold in cans in most supermarkets.