Deutsch: Lassi / Español: Lassi / Português: Lassi / Français: Lassi / Italiano: Lassi

Lassi is a traditional Indian yogurt-based drink, popular for its refreshing and cooling properties. It comes in sweet, salty, and flavored variations, often incorporating spices, fruits, or herbs. Sweet Lassi is made with sugar and sometimes fruits like mango, while Salty Lassi includes salt, spices, and sometimes mint. It is commonly consumed to aid digestion and cool the body, especially in hot climates.

Popular Recipe: Mango Lassi

Ingredients:

  • 1 cup plain yogurt
  • ½ cup milk (or water for a lighter version)
  • 1 cup ripe mango, peeled and chopped
  • 2 tablespoons sugar (adjust to taste)
  • ½ teaspoon cardamom powder (optional)
  • 4-5 ice cubes
  • Chopped pistachios or saffron for garnish (optional)

Instructions:

  1. Blend all ingredients: In a blender, combine yogurt, milk, mango, sugar, cardamom, and ice cubes. Blend until smooth and creamy.
  2. Adjust consistency: Add more milk if a thinner consistency is desired.
  3. Serve chilled: Pour into a glass and garnish with chopped pistachios or a few saffron strands.
  4. Enjoy immediately: Best served fresh for a rich and refreshing taste.

Summary

Lassi is a versatile Indian yogurt drink available in sweet, salty, and fruit-based variations. Mango Lassi, a popular version, combines yogurt, mango, and cardamom for a delicious and refreshing beverage, perfect for hot days.