Takoyaki refers to one of the popular street snacks from Japan that originated in Osaka. It is made of puffy creamy doughy balls with a piece of octopus inside served with a sauce. It is best when eaten piping hot. Frozen Takayoki is also available, but not comparable in taste from freshly made Takoyaki

This Takoyaki is a specialty of one of the mini food stall located in a big and famous mall in San Pablo City, Laguna in Philippines.
Takoyaki, freshly cooked in Takoyaki Pan and served hot

Freshly cooked Takoyaki in a mall is a lovely addition to the food from other countries available for the <a href="/cms/glossary/39-glossary-f/17934-filipino.html"  title="Filipino in the food context refers to the culinary traditions and dishes originating from the Philippines, characterized by its eclectic mix of flavors and influences from Spanish, . . ." rev="av:20241113064947">Filipino</a> people to enjoy
Takoyaki, Japanese snack