Friteuse / Fritteuse is the German word for "deep fryer" or deep fat fryer , a cooking implement used . . . Read More

Frittieren: frittieren is a German term which means "to deep-fry". . . . Read More

Friture / Fritures: Friture means fried in deep fat or oil. It also generally refers to a platter of . . . Read More

Entfetten is a German word which means "to degrease", for example, degrease the deep-fried foods. . . . Read More

Calalou (colocasia esculenta) is a German word for taro. . . . Read More

Features: This website not only features a glossary of international food and drink, but also provides . . . Read More

Abmessen is a German term which means "to measure", as in "Flüssigkeit abmessen" which means measure . . . Read More

Vacation Time! Culinary Holidays, Learn Basic Food Terms in 6 Languages: It is spring time, the weather . . . Read More

Geheirade refers to a German dish, specifically one of the specialties or traditional foods from the . . . Read More

Pastinakpüree is the German word for mashed or pureed parsnip or pastinake. Pastinakpüree is a good . . . Read More