Glossary M

The food glossary +++ Popular Articles: 'Meat', 'Milk', 'Mexico'

Medio Medio is a name of a common drink in Uruguay which is made of half white wine and half champagne.

Mamoe is the Samoan word for "Lamb", as in Keke Mamoe, pastry buns filled with lamb.

Moo Waan refers to Thai stir-fried marinated shredded pork in oyster sauce.

Moo Sup Tod is a Thai dish of fried marinated ground pork with onion and spices.

Melintzanosalata refers to Greek roasted eggplant salad which can be spread into crackers as a perfect appetizer. It is also called "eggplant spread" as it can be used as a spread for

Mosselen-Friet is a Belgian dish of mussels served with French fries.

In French, Mosselen-Friet is called "Moules Frites

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