Murabba is an Arabic term for "Jam". Murabba is a big part of Azerbaijan Cuisine. Azerbaijan could easily be called "The Land of Jams". Azerbaijanis make jam from almost anything - walnuts, watermelon and even rose petals. Jam varies from region to region according to the availability of fruits. Each summer, Azerbaijani women buy large amounts of fruit and sugar in order to make a large supply of preserves to last throughout the winter. The most popular jams are made from plums, raspberries, mulberries, pears, peaches, melons, figs, strawberries and cherries. Though, perhaps, regional, jams can be made from grapes, quince , pumpkin and pomegranates. Preserved apricots stuffed with almonds are also found in the country. Even eggplants can be used as a base for jam. Another type of jam is made from "Paradise Apple", called "Jannat Almasi" in Azeri. This small fruit tastes like a cherry and has a stem, but it is actually a tiny apple. In any Azerbaijani home, homemade jam or jams are served along with black tea. When tea is served, it is rare that it is accompanied by sugar, instead jams are more likely offered or served with the black tea. Azerbaijanis put a small spoonful of jam in their mouth and sip the tea through the jam. Just for this practice of drinking tea with a jam in Azerbaijan, maybe I would ask my godson to invite us to his house, he is married to an Azerbaijani. I would be very happy to be served Murabba with black tea. I would love to taste their quince jam and the eggplant jam.

Related Articles to the term 'Murabba'

'Birewecke' ■■■■■■■
Birewecke is a fruit bread from the Alsace Region of France bulging with dried pears, apples, plums, . . . Read More
'Quince' ■■■■■
Quince (Cydonia vulgaris) refers to a fruit that is related to the pear and grown in the Mediterranean, . . . Read More
'Breadfruit' ■■■■■
Indian: Kada Chakka, Cheema ChakkaBreadfruit (Artocarpus altilis) is a species of flowering tree in the . . . Read More
'French cheese and Food Pairing' ■■■■■
French cheese and Food Pairing: French Cheese and Food PairingFrench cheeses go surprisingly well with . . . Read More
'Licuados' ■■■■■
Licuados refer to one of the popular drinks in El Salvador. Licuados refer to blended fruit drink made . . . Read More
'Halwa' ■■■■
Halwa also known as halva is an Arabic sesame sweet paste which is usually made in a slab and filled . . . Read More
'Ataif' ■■■■
Ataif also known as Gatayef or Kataif is an Arabic small pancakes stuffed with nuts, like walnuts or . . . Read More
'Paris' at travel-glossary.com ■■■■
Paris is the capital and a major city in France (22). This city our monthly survey. . . . Read More
'Salak' ■■■■
Salak (Salacca zalacca) one of popular Thai fruit described as pear-shaped, with dark brown scaly skinthick . . . Read More
'Crostata' ■■■■
Crostata is the Italian word for crust, pie crust or tart. It can also refer to fruit . . . Read More