Deutsch: Chili
Chili, also known as chili con carne, is a spicy stew made with chili peppers, meat (usually beef), beans, and a variety of other ingredients. It is a popular dish in Tex-Mex cuisine and has become a favorite in many regions of the world.
Here are some examples of dishes that feature chili:
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Chili con carne: A classic recipe that typically includes ground beef, kidney beans, tomatoes, and chili peppers.
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Vegetarian chili: A version of chili that replaces the meat with additional beans or vegetables, such as mushrooms or zucchini.
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White chili: A chili made without tomatoes, using white beans and chicken or turkey instead.
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Cincinnati chili: A unique style of chili that is served over spaghetti and often includes cinnamon and cocoa powder.
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Chili cheese fries: A popular fast food item that consists of french fries topped with chili and cheese.
Here are some similar dishes to chili:
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Curry: A dish made with a mixture of spices and often featuring meat or vegetables in a sauce.
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Goulash: A stew made with beef, paprika, and other seasonings, often served with noodles.
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Jambalaya: A Louisiana Creole dish that combines rice, meat, vegetables, and spices.
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Pozole: A traditional Mexican soup made with hominy, meat, and chili peppers.
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Salsa: A sauce made with tomatoes, chili peppers, and other ingredients that is commonly used as a dip or topping.