Kipferl refer to Austrian small biscuits in the shape of a crescent that is often made with ground hazelnuts and almonds. It is said that the crescent shape is supposed to commemorate the Austrian victory over Turkey in the wars between the two (2) countries. The biscuits can be enriched with a large variety of flavors, most commonly vanilla, and coated in a large amount of super-fine powdered sugar. Kipferl are traditionally baked at Christmastime, however, they are also available in coffeeshops in Vienna throughout the year. Kipferl is also a popular biscuit in Germany and like in Vienna or Austria, it is mosly baked during the Christmas season, but also available throughout the year in many bakeshops or bakeries throughtout Germany. They are usually sold in Germany in small plastic packs.

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- Kelapa Parut Kasar : Kelapa Parut Kasar refers to "shredded coconut" in Indonesia.

- Kelapa Parut Halus : Kelapa Parut Halus refers to " Fine dsesicated Coconut in Indonesia.

Kurnik refers to a Russian savory pie which is made with chicken, rice, and mushroom filling with a creamy sauce. Kurnik is an authentic Russian specialty and is one of the traditional foods enjoyed and served in Russia during Easter.

Kiswahili also known as Swahili is a Bantu language, incorporating thousands of foreign words , the majority of them Arabic. Surprisingly, Kiswahili is, perhaps one of the easiest languages to learn.

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Karidopita refers to Greece's Walnut cake. Karidopita which is also called Karidopeta refers to a single-layered, dark, moist nut cake which made with coarsely chopped walnuts or almonds topped with a light honey or sugar syrup