Glossary P

The food glossary +++ Popular Articles: 'Pako', 'Pinaltok', 'Pastillas'

Pla Krug Phong Kari Tod refers to Thai's deep fried fish seasoned with curry

Pla lai is a Thai word for eel

Pla Meuk Yang refers to Thai seafood dish made of grilled squid with chilies and garlic dipping sauce

Pla nam khao is a Thai dish of stewed fish in white sauce

Pla prieo wan is a Thai sweet and sour fried fish

Pla saa baa is a Thai term for mackerel

Pla Thod refers to deep fried fish with chili dipping sauce, a typical Thai seafood dish

Pla tot is a Thai term for fried fish

Placki refers to Poland's potato pancakes, fried from grated potatoes with added sweet or spicy sauces

Plaice refers to a flat white, mild flavored fish found in the Atlantic and North Sea. It is popular in Ireland and UK.

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Pla Krug Phong Kari Tod