The following type/varieties of fish and seafoods include the following:
FISH
1. Cod
2. Saithe, Coal Fish
3. White Hake
4. Hake
5. Whiting
6. Razor Fish
7. Balian Wrasse
8. Tilapia
9. Red Snapper
10. Zander, Pikeperch
11. Red Mullet
12. Atlantic Catfish, Wolffish, Sea Cat
13. Grouper
14. Bass, Sea Perch
15. Dentex (Lat. dentex dentex)
16. Pandora
17. White Seabream
18. Gilt-Head Bream
19. Pomfret
20. Mackerel
21. Northern Bluefin Tuna
22. Long-Finned Tuna
23. Swordfish
24. Halibut
25. Turbot
26. Plaice
27. Flounder
28. Dover Sole
29. Herring
30. Sardine
31. Anchovy
32. Brook, Lake Trout
33. Salmon
34. Trout
35. Sea Trout, Salmon Trout
36. Sturgeon
37. Eel
38. European Conger, Conger Eel
39. Scorpionfish
40. Gurnard
41. Redfish
42. Wels Catfish
43 Pangasius
44. Sand Smelt
45. John Dory. St. Peter's Fish
46. Anglerfish
47. Mullet
48. Thornback Ray
49. Samml-Spotted Catshark
50. Pike, Jackfish
51. Garfish, Needlefish
52. Carp
SEAFOODS
1. Lobster
2. Spiny Lobster, Crawfish
3. Norway Lobster
4. Mantis Shrimp
5. Hermit Crab, Soldier Crab
6. Crayfish (Lat. Astacus leptodactylus)
German: Flusskrebs, Edelkrebs
French: Ecrevisse
Spanish: Cangejo de Rio, Cangrejo Turco
Italian: Gambero di Fiume
7. Edible Crab
8. Swimming Crab (Lat. Portunidae)
German: Schwimmkrabbe
French: Etrille
Spanish; Congrejo Nadador
Italian: Granchio Nuotatore
9. Spider Crab
10. Garnelen
11. King Prawn
12. Northern Prawn
13. Sand Shrimp
14. Squid
15. Small Squid
16. Octopus
17. Cuttlefish
18. Pacific Oyster, Japanese Oyster
19. European Flat Oyster, Belon Oyster
20. American Oyster, Eastern European Oyster
21. Scallop
22. Cockle
23. Venus Clam
24. Grooved Carpet Shell
25. Mature Dosinia, Rayed Artemis
26. Violet Bittersweet
27. Razor Shell
28. Blue Mussel
Filipino: Tahong
German: Miesmuschel, Pfahlmuschel
French: Moule
Spanish: Mejillon
Italian: Cozza
29. Greenshell Mussel, Green-Lipped Mussel
30. Goose Barnacle
31. Sea Urchin
32. Whelk
33. Banded Murex
34. Purple Dye Murex
35. Periwinkle
OTHER FISH AND SEAFOOD PRODUCTS
1. Sardines in Oil
2. Anchovy Filets
3. Dried Anchovy
Filipino: Daing na Dilis
4. Matjes Herring called Matjes in German
5. Fried Herring called Bratherring in German
6. Kippers
7. Herring
8. Bismark Herring
9. Pickled Herring Filet
German: Rollmops
French: Filet de Hareng Marine
Spanish: Filete de Arenge Marinado
Italian: Filetto di Aringa Salato
10. Smoked Trout
11. Smoked Eel
12. Smoked Mackerel
13. Mackerel Filet in Olive Oil
14. Smoked Salmon
15. Gravlax
16. Smoked Salmon
17. Alaskan Pollock in Oil
18. Tuna Fish in Oil
19. Schillerlocken
20. Kieler Sprotten
21. Surimi
22. Mojama
23. Stockfish, Dried Cod
24. Caviar Asetra
25. Caviar Beluga
26. Caviar Sevruga
27. Salmon Caviar
28. Trout Caviar
29. German Caviar
30. Mullet Roe
31. Mackerel Roe in Oil
32. Salted Lingfish Roe
33. Salter Herring Roe
34. Blue Mussels in Oil
35. Razor Clams in Stock
36. Scallops in Spicy Sauce
37. Cockles in Stock
38. Cuttlefish in its own juice
39. Sea Snails in Stock
40. Crab Claws in Stock