Glorious Food
The Glossary about the World of Food !

0 • A • B • C • D • E • F  • G • H •  I  • J • K • L  • M • N • O • P • Q  • R • S • T • U • V  • W • X • Y • Z

Latest Articles

  • Sauce vierge
  • Olive Oil
  • Dobos Torte
  • Poha
  • Icing
  • Basting
  • Body Temperature
  • Coconut Water
  • Emotional Eating
  • Soaking
  • Clean Eating
  • Masala

Most Read

1: Tinapang Tamban
2: Dalanghita
3: Repollo
4: Kamias
5: About Us
6: Pandan
7: Aduppu
8: Batwan / Batuan
9: Dahon ng saging
10: Pinaltok
11: Batao
12: Tinumok
13: Lukewarm
14: Pako
15: Talbos ng Kamote
16: Belekoy
17: Pallang
18: Hominy
19: Burro fuso
20: Aratilis
(As of 20:15)

Statistics

  • Users 26176
  • Articles 10838

Who's Online

We have 8783 guests and no members online

  1. You are here:  
  2. Home
  3. Glossary / Lexicon
  4. Glossary B

Glossary B

The food glossary +++ Popular Articles: 'Batwan / Batuan', 'Batao', 'Belekoy'

Beuschl

Beuschl refers to one of a typical dishes from southern Germany and Austria which is a sour-salty stew made from lung and heart of veal or pork served with bread dumplings and some topping of either Worcestershire sauce or Goulash gravy.

Bevanda

Bevanda is the Italian word for drink, beverage or fizz

Read more …

Beverage

Deutsch: Getränk / Español: Bebida / Português: Bebida / Français: Boisson / Italiano: Bevanda
A drink, or beverage, is a kind of liquid which is specifically prepared for human consumption. There are many types for drinks. They can be divided into various groups such as plain water, alcohol, non-alcoholic drinks, soft drinks (carbonated drinks), fruit or vegetable juices and hot drinks, such as hot chocolate. In addition to fulfilling a basic need, drinks form part of the culture of human society.

Read more …

Beverage Industry

Deutsch: Getränkeindustrie / Español: Industria de bebidas / Português: Indústria de bebidas / Français: Industrie des boissons / Italiano: Industria delle bevande

The Beverage Industry encompasses the production, processing, packaging, and distribution of liquid refreshments, ranging from non-alcoholic drinks like water, soft drinks, and juices to alcoholic beverages such as beer, wine, and spirits. As a critical segment of the global food and beverage sector, it integrates agricultural sourcing, advanced manufacturing technologies, and stringent quality control to meet consumer demand while adhering to regulatory standards. This industry plays a pivotal role in economies worldwide, driven by innovation in product development and sustainability initiatives.

Read more …

Beyaz

Beyaz is the Turkish word for "White

Read more …

Beyaz Peynir

Beyaz Peynir refers to the Turkish medium soft-brined cheese. Beyaz Peynir literally means "white cheese" and also refers to Feta Cheese in Turkey.

Beyaz Sharap

Beyaz Sharap is the Turkish for "White Wine"
White wine

Read more …

Bezelye

Bezelye is the Turkish word for "Peas

Read more …

Bgug Panir

Bgug Panir refers to an Armenian cheese that is made from skimmed milk from ewes. It is flavored with various herbs.

Read more …

Bhaaji

Bhaaji is an Indian term referring to any fried vegetables. Bhaaji is also called Sabji, Bhajee or Bhaji

Read more …

Page 37 of 87

  • 32
  • 33
  • 34
  • 35
  • 36
  • 37
  • 38
  • 39
  • 40
  • 41

Glorious Food

  • Home
  • About Us
  • Glossary / Lexicon
  • My Blog
  • Food Travel
  • Photo Gallery
  • Topics
  • Legal Notice / Imprint
  • Redirects

Login

  • Forgot your password?
  • Forgot your username?