Amêijoas / Ameijoas: Ameijoas is the Portuguese word for "baby clams", a kind of seafood/edible seashell) . . . Read More

Bronzino is the Italian term for sea bass. It is also known as branzino, spigola, branzia, lupo di mare, . . . Read More

Cheese refers to a solid food prepared from the pressed curd of milk of cows, goats or sheep, also from . . . Read More

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