Glossary V

The food glossary +++ Popular Articles: 'Variation', 'Vegetable', 'Versatility'

Viennese Ober means "Senior waiter" in Austria

Vilka (?????) is the Russian word for "fork"

Vinograd (????????) refer to "Grapes" in Russian

Varyonyi (???????) means "Boiled" in Russian

Vassoio del te is the Italian term for "tea tray", a big platter that accomodates tea set and on which tea is served

Vino da tavola is the Italian term for "table wine", a regular wine that is served at the dinner table. It is a wine containing not more than 14\% alcohol usually served with a meal.

  1. Vino da pasto
  2. Vino di riso
  3. Viccillo
  4. Volatile