Glossary C

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Cashel Blue refers to an Irish soft Cheese of cylinder shape made from pasteurized cow's milk. It has a wet, crusty rind with gray moulds. When young, Cashel Blue is firm, yet moist, with just a hint of fresh tarragon and white wine.

Cheese and Wine Pairing: Red wine is often seen as the perfect partner to Cheese however white wine can also be paired with 70\% of French cheeses; a dry white or even a sweet white wine.

Cheung Fun also known as Rice noodle rolls is a variety or kind of dim sum which is large, flat rice noodles rolled around meat or shrimp filling and steamed.

Ceviz is a Turkish word for "walnut". Ceviz refer to shelled walnuts and Ceviz Içi are crushed/ground walnuts.

Chilek or Çilek is a Turkish word for "strawberry", as in Çilek Reçeli or strawberry jam and Çilek Dondurma or strawberry ice-cream

Cotignac is a Quince paste; an ancient delicacy from Orléans . The most famous of these pastes is the one made industrially at Orleans. It is commonly found

  1. Coppa
  2. Cendol
  3. Coddle
  4. Catchupa