Glossary G

Glögi is a Finnish term for "Mulled wine". Glögi refers to a spiced wine or Glühwein made of either red or white sweetened wine spiced with cinnamon, cardamom and ginger. Glögi is usually served hot at Christmas-time with bleached almonds and raisins in. Gingerbread is also nice to go with it. Glögi is also available in Finland in non-alcoholic varieties.

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Glossary from English to Hindi - Spices and Herbs

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Glossary from English to Hindi - Dried Fruits and Nuts (Mewa)

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* Food and drink

Abendessen supper/dinner

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Glühwein is a German word for mulled wine

Deutsch: Gluten / Español: Gluten / Português: Glúten / Français: Gluten / Italiano: Glutine

Gluten is a group of proteins found in wheat and other related grains, including barley, rye, and oats. It provides elasticity and structure to dough, giving bread and other baked goods their chewy texture.

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Glutinous is a word to describe something as having the nature of glue; sticky, such as Glutinous rice or sticky rice used mostly in Asian countries to prepare sweets and desserts.

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Glyki Kolokithpita refers to Greek pumpkin pie.

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Gnocchetti is the Italian word for tiny dumplings that is commonly made from potato or semolina. It is used in soups oftenly. It is also known as gnocchi

Gnocchetti is pronounced "

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