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Dough | ■■■■■■ |
Dough is a thick, malleable, sometimes elastic, paste made out of any cereals (grains) or leguminous . . . Read More | |
Semmelknödel | ■■■■■ |
Semmelknödel is a German word which means bread dumpling. Semmelknödel is made mostly with cubed white . . . Read More | |
Cake | ■■■■■ |
Cake is a form of bread or bread-like food. In its modern forms, it is typically a sweet baked dessert. . . . Read More | |
Gelateria | ■■■■■ |
Gelateria is an Italian word which refers to an ice-cream shop. In Italian ice cream shops, they serve . . . Read More | |
Short | ■■■■■ |
Short refers to a culinary term indicating a high proportion of fat to flour, examples are shortbread, . . . Read More | |
Chräbeli | ■■■■■ |
Chräbeli refer to anise pastry or biscuitsanise seed crescents prepared and served during Christmas . . . Read More | |
Glossary of Food and Drink in Austria | ■■■■ |
Glossary of Food and Drink in Austria: * Food and drinkAbendessen supper/dinnerAuflauf omeletteBeilagen . . . Read More | |
Zwiebelkuchen | ■■■■ |
Zwiebelkuchen is the German word which literallly means "onion cake" . It is actually a savory cake made . . . Read More | |
Schlagobers | ■■■■ |
Schlagobers is the German (Austrian) word for "whipped cream", whipping cream, heavy cream or double . . . Read More | |
Backobst | ■■■■ |
Backobst is the German word for "Dried Fruit ". Dried fruits are mostly used for baking cakes and bread, . . . Read More |