Glossary K

Khveli refers to a Georgian cheese. Georgians eat abundant cheese and each region has its own specialty. Georgia's mountain people prefer sharp, briny sheep's cheese such as Gudis Khveli or Tushuri which is aged in sheepskin called "Guda" , specifically the stomach until the cheese is quite pungent.

Read more …

Kiaw refers to Thai term which meansto boil down"

Kibbeh also known as kibbe is referring to an Arabic dish of oval-shaped nuggets made of ground lamb and burghul

Kibbeh labaniyye refer to balls of ground lamb with bulgur wheat which uses yoghurt sauce.

Read more …

Kibbeh naye refers to Arabic raw kibbeh which is eaten like steak tartar

Kicap manis is a Bahasia Malaysia term meaning sweet dark soy sauce

Read more …

Hard Tack Rolling Pin refers to a rolling pin which is used when making hard unleavened breads.

Read more …

- Kichererbsen (Kichererbse) :

Kichererbsen is the German word for chickepeas/ chick peas. Garbanzos in Filipino and Channa Dhal in Indian. Kichererbsensuppe is a German soup made of chick peas. Kichererbsen go well with many other food like tomatoes, cilantro, tomatoes, onions, chorizo, among others. They can also be a tasty ingredient for stews and soups. Hummus is one of the delicious foods that is made of chickpeas.

Personal Note: In Germany, I am told that I am a Kickernd, and my haircutter was not able to spell it to me, so she said that the word is spelled like Kichererbsen, thru the word Kichererbsen I learned a new German word to best describe myself. So when I was in Austria, my friend, Thomas said I am a "kichernd", he said I am always giggling "Du bist immer am Kichernd" .

Read more …

Kichn means "Kitchen" in Franconian, but is called "Küche" in standard German. East Franconian German (in Franconia, i.e. in North Bavaria) is one of the dialects spoken in Bavaria.

Read more …

Kichuri refers to a Bengali food made of rice and Dal cooked together with a variety of spices. Kichuri is usually associated with rainy seasons.

Read more …