Glossary L

The food glossary +++ Popular Articles: 'List of Philippine Vegetables', 'Lansones / Lanzones', 'Longganisa'

Linguica is a coarse sausage usually served grilled. It is a
Portuguese cured pork sausage seasoned with onions, garlic, and paprika. Like many other sausages, Linguica is generally

Liquoroso is an Italian term for sweet wine, usually referring to a dessert wine.

Lahtnajun which is also known as lahmajeen, lahma bi ajun, means "bread with meat".

Laverbread refers to a traditioanl Welsh food that is basically boiled seaweed.

Lachs is the German word for "Salmon".

Laibchen refers to meat balls or dumplings in Austria.

  1. Lahmahjoon
  2. Lokhoom
  3. Lakerda
  4. Lohri Festival