Glossary M

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Mouhammara refers to a mixture of ground nuts, olive oil, cumin and chillis which is eaten with Arabic bread

mikrowellengaren is a German term which means "to heat in the microwave"

Mumurae is a Hindi term for puffed rice

Moutabel refers to Arabic eggplant dip which is a mixture of tahina, olive oil and lemon juice
Other definition:
Moutabel is a spicy eggplant dip from Lebanon.

Mish mish is an Arabic word for apricots

Mezze also known or spelled as mezza, meze, mezzah is an Arabic word for appetiser.

  1. Masoor dal
  2. Methi
  3. Malai
  4. Melokhiyyah