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Glossary P

The food glossary +++ Popular Articles: 'Pako', 'Pinaltok', 'Pastillas'

Pupus

Pupus are Hawaiian term for "Appetizers" and to save money when going to restaurants for Pupus, do it during Hawaiian happy hour called "Pau Hana". Pupus refer to hot or cold appetizers, which can include a wide range of items such as macadamia nuts, won tons, chunks of fresh pineapple or coconut and barbecued meats, etc. Pupus is pronounced "poo-poos".

Pupusa

Pupusa refers to a favourite fast food unique to El Salvador.

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Pure de patatas

Pure de patatas is the Spanish term for "mashed potatoes"

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Puree

Puree (Purée) is a food that is blended until it becomes smooth and thick. Purée also known in French as Bouillie means "mush".

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Puree soups

Puree soups is a type of thick soups which are naturally thickened by pureeing one or more of their ingredients

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Puri

Puri also known as poori is referring to a Hindi deep-fried unleavened whole wheat bread that is similar to chapattis but smaller.

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Pürierstab

Pürierstab is a German word for blender

Puristettua perunaa

Puristettua perunaa is a Finnish word which means potatoes that are boiled and passed through a sieve.

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Purnis Mtsvadi

Purnis Mtsvadi refers to Georgian dish of lamb cooked slowly in a clay pot. It is made of roasted lamb cooked in the remaining heat of the Tone after breadmaking.

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Purple passion

Purple passion is finger lime variety that has a large red skinned fruit with deep pink/red flesh. It may be bomb shaped or elegantly elongated. Nonetheless, this one will have you gasping for breath when it is broken and its contents rush to tease your tastebuds.

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