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Glossary F

The food glossary +++ Popular Articles: 'Featuring the Food of South India', 'Flavor', 'Fish Oil'

Fiske Torvet

Fiske Torvet means "Fish Market" in Norwegian where fresh fish and seafoods are sold straight from the seas and fjords of Norway.

In the Philippines, we buy fresh fish and seafoods from so called "Palengke" or "Wet Market" where most fresh produced can be brought. Nowadays, fresh fishes and seafoods are also available in big Supermarkets.

Fiskepudding

Fiskepudding refers to a Norway's fish pudding. This Fiskepudding is a baked mixture of chopped fish blended with cream and flour and spiced with nutmeg and placed on top of this sauce mixture are poached fish balls.Before serving the Fiskepudding, a hot lobster or shrimp sauce is poured all over.

Fistik

Fistik is the Turksih word for nut, pistachio nut.

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Fitas

Fitas is a Macau's or Macanese word for noodles

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Fitfit

Fitfit is another name for Firfir which is an Ethiopian hot and spiced lamb stew tossed with Injera. Fitfit is a common breakfast food in the country.

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Fitless cock

Fitless Cock refers to a Scottish dish which is made with oatmeal, suet, onions and egg shaped into the form of a bird and boiled or roasted.

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Five-Spice Powder

Deutsch: Fünf-Gewürze-Pulver / Español: Polvo de cinco especias / Português: Pó de cinco especiarias / Français: Poudre cinq-épices / Italiano: Polvere cinque spezie

Five-Spice Powder is a quintessential blend of spices in Chinese cuisine, renowned for its complex balance of sweet, bitter, sour, salty, and umami flavors. Originating from traditional Chinese medicine and culinary practices, this aromatic mixture is widely used across East and Southeast Asian cuisines, though its composition and application vary regionally. Unlike single-note spices, Five-Spice Powder delivers a harmonious interplay of flavors that enhances both savory and sweet dishes.

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Fizz

Fizz is any of a number of alcoholic drinks made with soda water, lemon juice, sugar and any of a number of liquors such as gin or vodka.

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Fladenbrot

Fladenbrot is a German word for flat bread.

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Flaeskesteg / Flæskesteg

Flaeskesteg / Flæskesteg refers to Danish dish made of slices of pork roast with pickled red cabbage.

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