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Glossary K

The food glossary +++ Popular Articles: 'Kamias', 'Kalamansi', 'Kakang Gata'

Kotopitta refers to Greek chicken pie

Kondate is the Japanese word for menu

Karai is the Japanese word for spicy or hot

Kiru is the Japanese word which means "to cut"

Kolja is the Swedish word for haddock, a kind of fish

Kotopoulo is the Greek word for chicken

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Kotopitta