Glossary L
The food glossary +++ Popular Articles: 'Lukewarm', 'List of Traditional or Native Cooking Implements Used in the Philippines', 'Lansones / Lanzones'
La Goudale refers to a blond old-style beer brewed by Les Brasseurs de Gayant in France during the Middle Ages, Goudale is a lager beer of top fermentation.
Lososina (????????) refers to "Salmon" in Russian. It is also known in Russian as syomga (?????)