Glossary S

The food glossary +++ Popular Articles: 'Sitaw', 'Sinigang', 'Short'

Speisekarte is a German word for menu

Stovies refers to a Scottish food which is also known as Stovied Tatties

Stockfisch is a German word for dried cod

Saltimbocca refers to an Italian dish traditionally prepared with veal and prosciutto rolled together and cooked with sage and and marsala wine.

Spinat (Spinacia oleracea) is a German word for spinach

Sambhar, rasam is referring to South Indian thin soup.

  1. Subzi
  2. Sabzi
  3. Seviya
  4. Sancocho