Glossary B

The food glossary +++ Popular Articles: 'Burro fuso', 'Batwan / Batuan', 'Banana'

Blanc-Manger refers to any kind of pudding or custard that is flavored with vanilla, chocolate or strawberry. It is a pudding made with milk, sugar and cornstarch. Sometimes it is a

Banak (family magulidae) is the Filipino word for mullet, a kind of fish

Bannock refers originally to a Scottish flatbread which is made usually of oatmeal and lard, baked on a "girdle," or iron plate, suspended over an open fire.

Bukhara is one of the most ancient cities of Uzbekistan, situated on a sacred hill, the place where sacrifices were made by fire-worshippers in springtime. This city was mentioned in

Bia hoi is a Vietnamese "fresh" or draught beer that is served warm from the keg and then poured over ice.

Banh trang cuon thit heo refers to a special food from the Center of Vietnam which is also known as "Dry pancake roll with pork".

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