Glossary C

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Coscetto is the Italian word for leg of lamb

Coscetto is pronounced "koh-sheht-toh

Coscia is the Italian term for chicken thigh or chicken drumsticks

Chorek refers to a nan-type, tandoor-baked flatbread in Turkmenistan.

Chaikhana also known as choyhona refers to teahouses in Uzbekistan. Uzbekistan is well known for its chaikhanas (teahouses), where men get together and spend time chatting and joking

Croissant is a French term literally means crescent, refers to
a light, flaky, crescent-shaped bread roll made from yeast dough with a generous layering of butter. The dough is cut

Croquembouche is a French term, literally means "crisp in the mouth" refers to a pyramid-shaped clustering of cream- or custard-filled pastries with caramel poured over the top.

  1. Curd cheese
  2. Cure
  3. Com binh dan
  4. Cao lau hoi an