Glossary D

The food glossary +++ Popular Articles: 'Dahon ng sili', 'Depouillage', 'Drink'
Daino is the Italian word for "deer", specifically, the fallow deer that is usually grilled and roasted, generally after marinating in red wine

Daino or fallow deer (Dama dama) is

Di Mais soffiato is the Italian term for "popcorn". It is also known as Mais soffiato

Dado is the Italian term for Bouillon or stock cube.

Dado is pronounced "dah-doh"

Dragoncello is the Italian word for tarragon

Denshi renji is in Japanese means microwave oven

Darne is the French term which refers to the "middle section of a large round fish