Glossary L

The food glossary +++ Popular Articles: 'List of Philippine Vegetables', 'Longganisa', 'Lemon'

Lokma is refers to a Turkish yeast, round fritters with or in a thick syrup

Loligo refers to a variety of squid found near the U.S. east coast.

Lombok Merah is a red chili used in Malaysian cooking.

Lombok Rewat refers to a very, very hot chile used in Malaysian cooking.

London Broil refers to a marinated, boneless beef flank generally served cut on a slant.

Lambakjötsupa refers to Iceland's traditional lamb stew
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