Glossary A

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Adam and Eve on a raft refers to a "lunch-counter jargon" for two (2) poached eggs on toast.

Ado-gado refers to an Indonesian dish that is a mixture of vegetables, served with spicy peanut sauce and coconut milk.

Agedashi refers to a Japanese dish of deep-fried tofu and tuna flakes and ginger.

Alicante Bouschet refers to a red grape used primarily for blending table wines.

Alich'a refers to an Ethiopian term that refers to stews that are mildly spiced.

Amazu shoga refers to a garnish in Japanese cooking that consists of slices of ginger pickled in sweet vinegar. It usually accompanies Sushi.

  1. American Breakfast
  2. Alugbati / Alogbati
  3. Ameijoas na Cataplana
  4. Annonae