Glossary B
Deutsch: Brot
Bread is a staple food prepared from a dough of flour and water, usually by baking. Throughout recorded history, it has been a prominent food in large parts of the world. It is one of the oldest man-made foods, having been of significant importance since the dawn of agriculture, and plays an essential role in both religious rituals and secular culture.
English: Breaded Talangka / Deutsch: panierte Talangka / Español: Talangka empanado / Português: Talangka empanado / Français: Talangka pané / Italiano: Talangka impanato /
"Breaded Talangka" refers to a Filipino culinary dish involving talangka, which are small crabs, known in English as Asian shore crabs or river crabs. These crabs are notable for their flavorful meat and roe. In this dish, the talangka are typically cleaned, coated in a breadcrumb mixture, and then deep-fried until golden and crispy. This preparation enhances the natural flavors of the crabs and adds a crunchy texture to the exterior, making it a beloved delicacy.
Deutsch: Brotfrucht / Indian: Kada Chakka, Cheema Chakka
Breadfruit (Artocarpus altilis) is a species of flowering tree in the mulberry family, Moraceae, growing throughout Southeast Asia and most Pacific Ocean islands. It is also grown in the Leeward Islands and Windward Islands of the Caribbean. Its name is derived from the texture of the cooked fruit, which has a potato-like flavor, similar to freshly baked bread.
Deutsch: Panieren / Español: Empanado / Português: Empanamento / Français: Panure / Italiano: Impanatura
Breading in the food context refers to the process of coating food, typically meat, Fish, or vegetables, with a layer of crumbs or flour before cooking, usually by frying or baking. Breading creates a crispy, golden crust that enhances the texture and flavour of the food while protecting it from drying out during cooking.
Deutsch: Frühstück
Breakfast is the first meal taken after rising from a night's sleep, most often eaten in the early morning before undertaking the day's work. Among English speakers, "breakfast" can be used to refer to this meal or to refer to a meal composed of traditional breakfast foods (such as eggs, oatmeal and sausage) served at any time of day. The word literally refers to breaking the fasting period of the prior night.