Glossary H

The food glossary +++ Popular Articles: 'Hard', 'Hospitality', 'Hopia'

Hamaguri is a Japanese term for clam
Other definition:
Hamaguri is Japanese term for "hard -shell clams".

Harusame is a Japanese food of thin and transparent bean gelatin noodles

herauslösen von Knochen is a german term which means "to bone"

häuten is a German term which means "to peel", to peel fruits or vegetable skins

Haldi is a Hindi term for turmeric
Other definition:
Haldi refers to a very important Indian spice known as turmeric.

Harees is a dish consisting of small pieces of shredded meat with wheat and water, mixed together and thoroughly beaten over and over again to the consistency of porridge.

  1. Hae kun
  2. Haeng
  3. Hierbas Ibicencas
  4. Hidegtál