Glossary M

The food glossary +++ Popular Articles: 'Manchatti / Meenchatti / Manchatty', 'Mala', 'Meatball'

Macelleria is the Italian word for butcher shop, a shop in which meat and poultry (and sometimes fish) are sold

Macellaio is the Italian word for butcher, someone who prepares (slaughter, cutter) various meats used for food and other related goods for sale

Maggiorana is the Italian word for marjoram, an aromatic herb from Europe and Asia.

Marinata is the Italian word for marinade, a savory sauce in which meat or other foods are soaked before being cooked

Mais dolce is the Italian term for "sweet corn", can be eaten as vegetable or boiled with a pinch of salt and eaten as snack.

Macello is the Italian word for abattoir or slaughterhouse, an establishment, a place, or a buildingwhere animals are butchered or killed for food

Maniche
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Macchina del gelato

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