Glossary W

The food glossary +++ Popular Articles: 'Water', 'Wine', 'Wheat'

Welshcakes refers to Welsh small pastries cooked on a bakestone

wenden is a German word which means "to crumb" .

Wharekai is a Maori term for eating house

Worcestershire sauce is referring to a spicy sauce composed mainly of water, vinegar, molasses, corn syrup, anchovies, spices and flavorings.

waschen is a German term which means "to clean" salad vegetables

Weintrauben is a German word for grapes
  1. Whitewash
  2. Warung
  3. Wun whan
  4. Wun nam chuam