Glossary A

The food glossary +++ Popular Articles: 'About Us', 'Apple', 'Austria'

Alla gratinata is the Italian term for "gratineed (cooked au gratin"; "broiled",

Al Sugo di pomodoro e acciughe literally means "with a sauce of potatoes and anchovies, it refers to Italian sauce for pasta made with potatoes and anchovies

All'indiana is the Italian term which means "in the style of India, referring to dishes with curry

Al forno is the Italian term describing a dish cooked in the oven.

All'onda is the Italian term that is used to describe risotto that is cooked until still creamy but semi-liquid in texture and wavy when poured into a dish.

Al fiasco refers to food that is cooked in a flask or flask-shaped terracotta pot.

  1. Al salto
  2. Al telefono
  3. Anicino
  4. Atzara