Glossary A

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Acido is the Italian word for sour, tart; acidic; sharp-tasting

Anatra col pien refers to Venetian stuffed duck.

Armelin is the Italian word for apricot, a type of fruit. It is also known as Albicocca, Albero da frutto.

Accompagnamenti is the Italian word for "accompaniments", referring to side dishes or garnishes accompanying the main dishes or meal, usually vegetable salads.

Accompagnamenti is

Alcolici is the Italian word for alcoholic beverages; alcoholic drinks, such as grappa, liquori, rosolio, digestivo, etc.

Arrotolare is the Italian word which means "to roll", "to roll back", "to roll up", "to coil or twist"

  1. Arrotolato
  2. Assaggiare
  3. Anguria
  4. Alla mentuccia