Butterflied refers to a meat or fish that is split down the center to produce two halves resembling the wings of a butterfly.

Related Articles

Kipper ■■■■
Kipper refers to a smoked herring usually served heated for breakfast. Kipper is a popular breakfast . . . Read More
Fishing at top500.de■■■
Fishing this industry comprises establishments primarily engaged in the commercial catching or taking . . . Read More
Habitat at top500.de■■■
Habitat is an ecological or environmental area that is inhabited by a particular species of animal, plant, . . . Read More
Fava me Koukia ■■■
Fava me Koukia which is also known simply as Fava refers to a Greek stew or dip made from mashed or pureed . . . Read More
Meat at environment-database.eu■■■
A Meat is Tissue of the animal body that are used for food. Other /More definition: In the context of . . . Read More
Hauptgericht ■■■
Hauptgericht is a German word which means "main course", served after the hors-d'oeuvre. It is mostly . . . Read More
Cou-cou ■■■
Cou-cou is referring to the national dish of Barbados together with the flying fish. Cou-cou is made . . . Read More
Bearnaise sauce ■■■
Bearnaise sauce is a classic French sauce made with a reduction of vinegar, white wine, tarragon, black . . . Read More
Aplatir ■■■
Aplatir French term that means to beat and flatten a small piece of meat, a steak or a fish the purpose . . . Read More
Kani kamaboko ■■■
Kani kamaboko is a Japanese term that refers to imitation crab made with fish paste. It is also called . . . Read More