Glossary C

The food glossary +++ Popular Articles: 'Calamansi', 'Cheese', 'Country'

Confetti refers to sugar-coated Jordan almonds. These tasty, colorful treats are transformed (using silk, plastic, colored paper, wire, and other accessories) into flowers, blossoms, exotic

Cacao refers to the tropical, evergreen cacao tree is cultivated for its seeds (also called beans), from which cocoa butter, chocolate and cocoa powder are produced.

Deutsch: Koriander / Español: Cilantro / Português: Coentro / Français: Coriandre / Italiano: Coriandolo /

In the United States Coriander is also known as cilantro or cilantro leaves.

Chorizo refers to one of highly spiced and famous Spanish sausage.It is a generic name of any sausage made from ground pork mixed with sweet or spicy Pimenton. Chorizo varies from region to region of Spain depending on length, width, density and curing time, the coarseness of the grind and any additional ingredient. The most popualr version of Chorizo is the lean and dry sausage made from pork, pimenton and salt. It can be served with slices of cheese or chopped and friend in olive oil served with bread.

Cane spirit is a popular spirit in South Africa distilled from sugar-cane

Czeburieki refers to a Crimean dish from Poland which is are large flat pastries/turnovers filled with ground meat and onions then deep-fried. Czeburieki is one of the dishes brought by the Crimean Tatar to Poland. It is in fact the national dish of Crimean Tatars. Czeburieki is also known as Chiburekki, Cheburek and is called also in different languages as in Turkish, Azerbaijani and Russian. Moreover, Czeburieki is a famous snack and street food in various countires, such as Ukraine, Turkey, Russia, and other Central Asian countries. Crimea is a region and peninsula of southern Ukraine on the Black Sea and Sea of Azov. Crimean Tatars are a Turkic ethnic group of indigenous people of Ukraine at the Crimean Peninsula

  1. Chilli-bite
  2. Choyla
  3. Chereh / Chere
  4. Charakku