Glossary C
Deutsch: Kombination / Español: Combinación / Português: Combinação / Français: Combinaison / Italiano: Combinazione
Combination in the food context refers to the practice of pairing or blending different ingredients, flavours, textures, or cooking techniques to create a harmonious dish or enhance the overall dining experience. It is a fundamental concept in culinary arts, enabling chefs and home cooks to innovate and personalise meals.