Glossary C

The food glossary +++ Popular Articles: 'Calamansi', 'Cheese', 'Country'

Cafe solo is the Spanish term for espresso.

Ciabatta bread is also known as ciabatta

Comb honey is a form of honey that is sold as it was produced - in the honey bees’ wax comb. The comb is edible as well.

Cotelettes de chevreuil is the French term which means Roebuck cutlets

Cafe canario is a coffee found in Spain that refers to a Cafe solo topped with sweet, thick milk.

Chihuacle rojo refers to a variety of chili that originally comes from Oaxaca, Mexico. It is a staple ingredient in the famous Oaxacan mole sauces. Chihuacle rojo's taste is described

  1. Chile rellenos
  2. Chleb
  3. Cabob
  4. Cadillac