Glossary F

The food glossary +++ Popular Articles: 'Food', 'Flavor', 'Flavoring'

Fehér Retek is the Hungarian term for "White Radish", a kind of vegetable mostly made into a salad. White radishes are available in the markets in spring. Fehér Retek is also called Sörretek or Vajretek in Hungarian. In Hungary, Fehér means white and Retek means Radish.

- Food Trivia: American Cookery : American Cookery was written by Amelia Simmons in 1796.

- Food Trivia: Louisiana : The United States of America bought the Louisiana Territory from France in 1803 ? ? ?

- Food Trivia: Pennsylvania : Pennsylvania "Dutch" are immigrants and their descendants from Germany and Switzerland who settled in Pennsylvania, United States of America. They have their own Cuisine

- Food Trivia: Types of Cream : There are four (4) Types of cream: Light: 18- 30% butterfat Light whipping: 30- 36% butterfat Heavy whipping: 36- 40% butterfat Half & Half: 10.5 butterfat

Frika refers to Slovenian dish. It is a kind of omelette made from eggs, cracklings and cheese. Frika can be served with Polenta or bread.

  1. Fritaje (Frtalje)
  2. Fuži / Fuzi
  3. Freshwater Shrimp/Scampi
  4. Frutta di Martorana