Glossary F

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Faisan is the French for "Pheasant" .

Fidget Pie refers to a Welsh dish which is made of potatoes and apples, onions and bacon baked into a pastry crust.

Figaro Sauce refers to a Hollandaise sauce enriched with minced parsley and tomato puree which is usually served with fish and poultry.

Figatelli refers to a Corsican sausage made from a hog's liver.

Filfil Mihshi refers to a hearty dish in Tunisia made with lamb, eggs, sweet peppers, then battered and fried.

Fitless Cock refers to a Scottish dish which is made with oatmeal, suet, onions and egg shaped into the form of a bird and boiled or roasted.

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