Glossary G

gedünstete is the German word for "steamed", as in gedünstete Miesmuscheln ("steamed mussels" )

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gedämpfte Venusmuscheln is the German term for "steamed clams". It is also called "gedünstete Venusmuscheln"

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gedünstete Venusmuscheln is the German term for "steamed clams". It is also called "gedämpfte Venusmuscheln "

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Gnocchetti sardi al sugo also known as Malloreddus is a dish from Sardinia of

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Granchio blu is the Italian term for blue crab. It is also called Atlantic crab, a bluish edible crab which is the most common source of fresh crabmeat

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Granchio reale is the Italian term for King crab or horseshoe crab, an extremely large edible crab which are widely caught and sold as food. It also refers to a large European spider

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