Glossary M
Deutsch: Met / Español: Hidromiel / Português: Hidromel / Français: Hydromel / Italiano: Idromele
Mead is an alcoholic beverage created by fermenting honey with water, often with the addition of various fruits, spices, grains, or hops. It is one of the oldest known alcoholic beverages, with a history that can be traced back thousands of years across multiple cultures and continents. Mead is sometimes referred to as "honey wine," though the production process and flavor profiles can vary greatly from traditional grape wine.