Glossary P
Deutsch: Fasan / Español: Faisán / Português: Faisão / Français: Faisan / Italiano: Fagiano
Pheasant in the context of food refers to the meat of the bird from the Phasianidae family, commonly consumed as a game bird. Pheasant is prized for its rich, distinctive flavor and lean meat, making it a popular choice for gourmet dishes and traditional game cuisine. The bird's meat is often considered a delicacy and is frequently featured in fine dining and festive meals.